Magic Moments Modified Potato Starch – 50g

Magic Moments Modified Potato Starch is a versatile thickening agent perfect for both hot and cold dishes. This gluten-free starch is ideal for thickening soups, sauces, and desserts while also serving as a great substitute for wheat flour in baking and cooking. Whether you’re preparing gravies, sauces, or gluten-free treats, this starch is a must-have in your pantry for both sweet and savory dishes.

Key Features

• Thickening Agent: Excellent for use in both hot and cold dishes, giving your soups, sauces, and desserts the perfect consistency.
• Gluten-Free: Suitable for individuals with gluten intolerance or celiac disease, ensuring safe and healthy cooking.
• Wheat Flour Substitute: Ideal for replacing wheat flour in a variety of dishes, from soups to baked goods.
• Versatile Usage: Works well in sauces, gravies, desserts, and as a coating for frying.
• Light Texture: Provides a smooth, light texture without altering the flavor of your dish.

How to Use Magic Moments Potato Starch

1. For Soups & Sauces: Add a small amount to your dish as a thickening agent to achieve the desired consistency.
2. For Baking: Use as a gluten-free alternative to wheat flour in cakes, pastries, and other baked goods.
3. For Frying: Coat meats or vegetables with potato starch before frying for a crispy texture.

Product Highlights

• Gluten-Free
• Ideal for Hot or Cold Dishes
• 50g Pack
• Perfect for Thickening & Baking
• Suitable for Gluten-Intolerant Individuals

With Magic Moments Potato Starch, you can enjoy hassle-free thickening and gluten-free cooking with ease. Add it to your favorite recipes to create smooth, delicious dishes every time.