Bob’s Red Mill Organic Gluten-Free Quinoa 454 g

LE 345.00
Bob’s Red Mill Organic Gluten-Free Quinoa – Nutritious & Versatile Bob’s Red Mill Organic Gluten-Free Quinoa is a nutrient-rich, versatile grain that’s perfect for a wide variety of dishes. As a naturally gluten-free and organic...
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Bob’s Red Mill Organic Gluten-Free Quinoa – Nutritious & Versatile

Bob’s Red Mill Organic Gluten-Free Quinoa is a nutrient-rich, versatile grain that’s perfect for a wide variety of dishes. As a naturally gluten-free and organic source of plant-based protein, quinoa is ideal for those following a gluten-free, vegan, or health-conscious diet. With a light, fluffy texture and a mild, nutty flavor, quinoa is great for salads, side dishes, soups, and even breakfast bowls.

Key Features:

  • Certified Organic & Gluten-Free: 100% pure quinoa, naturally gluten-free and certified organic.
  • High in Protein: An excellent source of plant-based protein with all nine essential amino acids.
  • Rich in Nutrients: Packed with fiber, vitamins, and minerals, including magnesium, iron, and B-vitamins.
  • Mild Nutty Flavor: A versatile grain with a light texture, perfect for both savory and sweet dishes.

Uses for Bob’s Red Mill Organic Quinoa

  • Salads & Grain Bowls: Toss cooked quinoa into your favorite salads and grain bowls for added protein and texture.
  • Side Dishes: Use quinoa as a healthy side dish in place of rice or couscous.
  • Soups & Stews: Add cooked quinoa to soups, stews, or chili for a boost of nutrition and thickness.
  • Breakfast: Cook quinoa with almond milk or coconut milk for a wholesome breakfast bowl topped with fruit, nuts, and seeds.

Nutritional Benefits

  • Complete Protein: Quinoa contains all nine essential amino acids, making it a complete protein source.
  • High in Fiber: Promotes digestive health and helps keep you feeling full.
  • Rich in Essential Nutrients: Provides magnesium, iron, zinc, and B-vitamins, supporting overall well-being.
  • Gluten-Free: Ideal for individuals with gluten intolerance or those following a gluten-free diet.

Cooking Instructions

  1. Rinse the Quinoa: Rinse the quinoa under cold water to remove its natural coating, saponin, which can be slightly bitter.
  2. Cook: Use 1 cup of quinoa to 2 cups of water or broth. Bring to a boil, reduce to a simmer, cover, and cook for 15 minutes or until the water is absorbed.
  3. Fluff & Serve: Fluff with a fork and serve as desired.

Product Highlights

  • Weight: 454 g 
  • Organic & Gluten-Free Certified
  • Rich in Protein, Fiber & Essential Nutrients
  • Versatile for Cooking & Baking

Bob’s Red Mill Organic Gluten-Free Quinoa is the perfect addition to a healthy and balanced diet. Whether you're making salads, grain bowls, or hearty side dishes, this quinoa delivers exceptional nutrition and flavor in every bite.

Same Day Delivery:

Orders placed before 12 PM are delivered the same day in Cairo and Giza.

Same Day or Next Day Delivery:

Delivery to Helwan, far areas in Cairo, Helwan, and October can be same day or next day.

Pre-Order Bakery and Fresh Custom-Made Products:

Takes up to 3 days for delivery.

Important Delivery Information:

Please note that orders containing fresh products may incur higher delivery fees. This is due to the need for expedited delivery in specialized ice boxes to maintain product freshness, especially during adverse weather and over long distances

Products Needing International Shipping:

Takes 2 weeks for delivery.

Delivery to Other Governorates:

Takes 3-5 days for delivery.

Return Policy:

Orders can be returned if they are damaged during shipping, expired, or different from the image.

Please check the product with the courier before accepting it to confirm it meets your expectations.

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