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LE 85.00
In stock
tapioca starch 500g gluten-free & vegan
The tapioca starch is obtained from the cassava root and is the perfect binding agent for gluten-free soups, sauces, and baked goods. With a teaspoon of starch, you can bind about 2...
LE 425.00
In stock
De Nigris Apple Cider Vinegar – 500ml
De Nigris Organic Apple Cider Vinegar is made from fresh, organic crushed apples that are naturally matured in wooden barrels, ensuring the highest quality and purity. Known for its numer...
LE 4,800.00
In stock
Glutinous Rice Flour – Gluten-Free, Vegan, Soy-Free, Nut-Free
An essential ingredient in Asian cooking, Glutinous Rice Flour is known for its sticky and chewy texture, perfect for a variety of traditional dishes. This flour is ...
No reviews
LE 60.00
In stock
Crystal Gluten-Free Cocoa Powder
Crystal Cocoa Powder is the perfect choice for those with dietary restrictions who want to enjoy rich cocoa flavor without compromising on health. This high-quality cocoa powder is free from com...
1 review
LE 975.00
Sold out
Lakanto monk fruit sweetener- Classic
Lakanto Sweeteners is a perfect mix of monk fruit extract and erythritol.
It contains no maltodextrin, and no artificial flavoring or sweeteners, so it is the healthy choice you are looki...
No reviews
LE 150.00
In stock
liquid vanilla
natural liquid vanilla without added sugar
LE 135.00
Sold out
Bob’s Red Mill Sea Salt – Pure & Natural
Bob’s Red Mill Sea Salt is made from purified Pacific seawater through a simple, natural evaporation process. This fine-textured sea salt is unrefined and free from additives, offeri...
No reviews
LE 175.00
In stock
Psyllium Husk
Psyllium Husk, from Imtenan. Helps support weight loss programs. Rich in soluble fiber that absorbs water, swells, and fills the stomach, giving a sense of fullness while slowing the digestive process.
Ingre...
LE 110.00
In stock
vanilla powder with brown sugar
pure and raw vanilla powder with brown sugar
No reviews
LE 2,700.00
In stock
tapioca starch 500g gluten-free & vegan
The tapioca starch is obtained from the cassava root and is the perfect binding agent for gluten-free soups, sauces, and baked goods. With a teaspoon of starch, you can bind about 2...
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