Shileo dry konjac rice
Description:
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Konjac rice is made from konjac flour. Konjac flour is obtained from konjac root in Asia and has been eaten there for centuries.
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konjac rice is characterized by the fact that it has a very low energy value.
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Konjac rice is vegan, high in fiber, sugar, and gluten-free.
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The preparation is very easy.
Preparation:
- Cook the rice for about 12 minutes.
- pour off the cooking water.
- Rinse the rice briefly with hot water.
- You can fry the rice after that in a non-stick pan at low heat for 3 to 5 minutes, or you can eat it without frying.
Uses:
Use konjac rice to prepare many recipes including:
- Fried rice curry.
- Rice pudding.
- Thai fried rice.
- Garlic fried rice.
- Sushi.
- Stuffed grape leaves
Nutrition facts:
Nutrition values for each 100 g:
- Calories: 34 kcal.
- Fats: 0 g.
- Carbohydrates: 8 g
- Sugars: 0 g.
- Dietary fibers: 17.6 g.
- Protein: 0 g.
- Salt: 0 g.
Weight:
210 gm and +900 gm after cooking.
Same Day Delivery:
Orders placed before 12 PM are delivered the same day in Cairo and Giza.
Same Day or Next Day Delivery:
Delivery to Helwan, far areas in Cairo, Helwan, and October can be same day or next day.
Pre-Order Bakery and Fresh Custom-Made Products:
Takes up to 3 days for delivery.
Important Delivery Information:
Please note that orders containing fresh products may incur higher delivery fees. This is due to the need for expedited delivery in specialized ice boxes to maintain product freshness, especially during adverse weather and over long distances
Products Needing International Shipping:
Takes 2 weeks for delivery.
Delivery to Other Governorates:
Takes 3-5 days for delivery.
Return Policy:
Orders can be returned if they are damaged during shipping, expired, or different from the image.
Please check the product with the courier before accepting it to confirm it meets your expectations.
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