Eat good articles

Only with 3 main ingredients to Make a Vegan cheese!

Dairy-Free Cheese is perfect for anyone with lactose intolerance or following a vegan lifestyle. Say goodbye to discomfort and bloating associated with dairy, especially as we age. Cheese lovers, rejoice, as you won't have to miss out on your favorite cheesy indulgence any longer! Crafted with just three main ingredients: vegan gelatin (Agar Agar), apple cider vinegar, and plant-based milk made from soaked nuts or legumes. And the best part? You can customize it with optional ingredients like nutritional yeast, miso paste, Arborio rice, boiled potatoes, starches, spices, and even probiotics for added health benefits.